At The Market with Bryan Neiman – Chef Keith Kirkwood and Chef Scott Schneider

This week at the market, Bryan along with Chef Keith Kirkwood and Chef Scott Schneider, of The River Crab, explain how to prepare thier famous Gazpacho.

At The Market with Bryan Neiman is produced by St. Clair CTV, sponsored by the St. Clair DDA, and funded in part by Citizens First.